1. Imibhobho yendalo ye-lacrimal ayinzulu kangako
Ezinye ii-bichon frizes zinemibhobho yeenyembezi engekho nzulu kwaye iinkophe azikho zikhulu ngokwaneleyo, nto leyo eya kubangela ukuba iinyembezi ziphume endaweni yokuba zihlale emehlweni, kwaye ngokwendalo ziqukuqele kwiinwele eziphantsi kwamehlo.
Oku kunokwenziwa ukukruqula umbhobho wenja, onokuthi jikelele ukusombulula ingxaki yokuvaleka komjelo wenja.
2. Ukucaphuka kweenwele ezijikeleze amehlo
Ikhupha iinwele ezincinci kuneebhere, kodwa iinwele ziya kuhlala zikhula, kwaye ngamanye amaxesha zinokucaphukisa amehlo.Ukuba inja isoloko ikrazula, kulula ukwenza amabala eenyembezi.
Ke ngoko, izilwanyana zasekhaya ubukhulu becala zicheba iinwele ezijikeleze amehlo eBichon Frize rhoqo, kwaye zicoca amabala eenyembezi emehlweni eBichon Frize, zikhuphe umjelo we-nasolacrimal, kwaye zisele amanzi amaninzi.
3. Ukukrazuka kwamabala abangelwa kukuvaleka kwamadlala edlala
Ukuba imeko yakho yeBichon Frize ngumbhobho wokukrazula ovaliweyo, unokuwawisa amathontsi iliso ukuze ugungxule umbhobho weenyembezi.Kucetyiswa ukuba usebenzise i-eyewash kunye nokukrazula i-stain remover ukuze uhlambulule kwaye usule nge-cotton swab yonke imihla ukususa imfihlo ebomvu ejikeleze amehlo.
Ukongezelela, ukudibanisa iinwele ezijikeleze amehlo kunokunciphisa ngokufanelekileyo umcimbi weenyembezi kwaye udlale indima ekucoceni ucoceko olujikeleze amehlo.
4. Ukukrazula amabala abangelwa lusulelo lwendlebe
Xa i-ear ear ye-Bichon Frize ihlaselwe yibhaktheriya, iya kufikelela kwindawo yamehlo, ngaloo ndlela ivuselela ukukhuselwa kweengqungquthela ze-lacrimal, kunye nokukrazula amabala aya kubumba ngokuhamba kwexesha, ngoko kubaluleke kakhulu ukucoca iindlebe.
Umnini unokuyenza ngelixa ehlamba i-bichon frizz, sebenzisa i-earwash ukucoca iindlebe zenja, uze uyomise.Ukuba inja ayinyangeki, ungayityisa amashwamshwam ukuze uyiqhathe.
5. Iinyembezi ezibangelwa ngumlilo
Enyanisweni, izinja nazo zinokuba nomsindo.Ukuba i-bichon frize yakho ineempawu ezifana nokukrazula, ukukrazula amabala, umoya ongcolileyo, umchamo omthubi, njl., ngoko kufuneka kuvutha umlilo, kwaye kufuneka sincede inja ukunciphisa umlilo ngexesha.
Okokuqala, awukwazi ukondla ukutya okusemathinini, i-sausage ye-ham kunye nokunye ukutya, kuba umxholo wetyuwa ophezulu wenza ukuba kubonakale amabala okukrala.Yondla inja yakho amanzi amaninzi yonke imihla, kwaye utye iziqhamo ezitsha kunye nemifuno ukongeza ivithamin C, enokuphelisa amabala eenyembezi.
Iinyembezi ze-bichon frize azibi nje kuphela, kodwa zichaphazela impilo, ngoko umnini kufuneka atye ukutya okulula kwaye atye ukutya okunetyuwa ephantsi, okunokunceda inja ikhulule amabala eenyembezi.
Ixesha lokuposa: Dec-07-2022